Upcoming Events

Join us for an exquisite evening where flavors and cultures intertwine. Featuring courses curated by Chef Pete Ghione (Director of Culinary Innovation and Training), Chef Julien Ardouin (Executive Chef Lenox), Chef Kendall Steeno (Executive Chef, Las Vegas), Chef George Meza (Executive Chef, Woodside), and Chef Laura Clawson (Executive Chef Tucson), this unique dining experience will tantalize your taste buds while celebrating the beauty of multiculturalism. From the decadent flavors of France to the Southwest and beyond, each dish tells a story of heritage, artistry, and global connection.

Indulge in a delightful culinary adventure as you enjoy flavors from around the world, prepared with the utmost care and creativity by our esteemed chefs. This is an opportunity not only to broaden your culinary horizons but to immerse yourself in the rich, diverse traditions that make food an unforgettable language of its own.

Don’t miss this unforgettable evening—an experience where food brings us together, and the world feels just a little bit smaller.

Time: 6PM - 8PM
Limited to 20 Guests
$150 Per Person Fee

After booking your stay with us, contact your Wellness Guide to sign up for this special event.

In addition to this event, you can enjoy all of the daily activities that Tucson, AZ offers. Explore our sample schedule.