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Broccolini with Garlic & Olive Oil
Ingredients
- 1 1/2 lb fresh broccolini
- 1 1/2 tsp minced garlic
- 1 tablespoon extra-virgin olive oil
- 1/4 tsp sea salt
- 1/4 tsp freshly ground black pepper
Instructions
- In a large sauté pan over medium heat, sauté broccolini and garlic in olive oil until broccolini is crisp and tender. Season with salt and pepper.
Nutrition
| Calories | 60 |
| Protein | 2g |
| Sodium | 161mg |
| Carbohydrates | 4g |
| Fat | 4g |
| Fiber | 2g |
| Cholesterol | 0mg |
| Servings | 4 |