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Pesto Sauce

Time:
15 Minutes
Difficulty:
Easy
Serves:
4 People
Overhead view of jar of pesto surrounded by ingredients.

Ingredients

2/3 cup basil
1/3 cup roughly chopped parsley
1 Tbsp extra virgin olive oil
1 Tbsp pine nuts, toasted
5 cloves garlic
1/2 cup grated Parmesan cheese
4 Tbsp water

Instructions

  1. Combine all ingredients in a blender container. Puree until smooth.

Nutrition
Calories 110
Protein 6g
Sodium 237mg
Carbohydrates 2g
Fat 8g
Fiber Trace
Cholesterol 10mg
Servings 4 (1/4 cup ea.)
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