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Ranch Hands BBQ Sauce
![Overhead view of a pot filled with bbq sauce.](https://assets.canyonranch.com/system/uploads/fae/image/asset/3971/xs_ranch-hands-bbq-sauce-blog-recipes-canyon-ranch.jpg 320w,https://assets.canyonranch.com/system/uploads/fae/image/asset/3971/sm_ranch-hands-bbq-sauce-blog-recipes-canyon-ranch.jpg 640w,https://assets.canyonranch.com/system/uploads/fae/image/asset/3971/md_ranch-hands-bbq-sauce-blog-recipes-canyon-ranch.jpg 1024w,https://assets.canyonranch.com/system/uploads/fae/image/asset/3971/lg_ranch-hands-bbq-sauce-blog-recipes-canyon-ranch.jpg 1400w,https://assets.canyonranch.com/system/uploads/fae/image/asset/3971/xl_ranch-hands-bbq-sauce-blog-recipes-canyon-ranch.jpg 1800w,https://assets.canyonranch.com/system/uploads/fae/image/asset/3971/xxl_ranch-hands-bbq-sauce-blog-recipes-canyon-ranch.jpg 2400w)
Ingredients
1/2 cup diced red onion
1 Tbsp minced garlic
1/2 cup brown sugar
1 cup ketchup
1/3 cup balsamic vinegar
1/4 cup low-sodium tamari
1 Tbsp Worcestershire sauce
1/4 tsp red pepper flakes
1/2 tsp dry mustard
1 tsp liquid smoke
Instructions
- In a medium sauté pan, sauté onions and garlic until translucent. Add remaining ingredients and simmer for 10 minutes. Cool and store in refrigerator.
Nutrition
Calories | 35 |
Protein | trace |
Sodium | 117mg |
Carbohydrates | 10g |
Fat | Trace |
Fiber | trace |
Cholesterol | 0mg |
Servings | 16 (2 Tbsp ea.) |