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Watermelon Feta Salad

Time:
30 Minutes
Difficulty:
Easy
Serves:
4 People
Bowl of watermelon and feta.

Ingredients

3 Tbsp white balsamic vinegar
Pinch sea salt
2 cups seeded and cubed watermelon
2 cups seeded and cubed golden watermelon
1/2 cup feta cheese
1 Tbsp chiffonade fresh basil

Instructions

  1. In small bowl, combine vinegar and salt. Stir until salt dissolves.

  2. In a large bowl, toss watermelon and feta cheese with vinegar mixture.

  3. Top with fresh basil.

Nutrition
Calories 80
Protein 2g
Sodium 139mg
Carbohydrates 14g
Fat 2g
Fiber trace
Cholesterol 8mg
Servings 4 (1 cup ea.)
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